Jamaican Cabbage Salad

Cabbage is our go-to side salad to have with any one of our meals. It's so easy and simple yet it is very tasty. It is tart but sweet! We know once you try this you will be hooked

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Prep Time 15

Cook Time 0

Total Time 15

Course Salad

Cuisine Caribbean, Jamaican

Servings

Calories 159 kcal

Ingredients

½ head head purple cabbage thinly sliced
½ head white cabbage thinly sliced
4-5 medium carrots cut grated
¼ cup of sugar
¼ cup of vinegar
⅛ cups of water
1 tbsp of Olive Oil

Instructions

Cut cabbage into thin strips.
Place all vegetables in the large mixing bowl or Tupperware container
Mix sugar and vinegar.
Add just a splash of olive oil.
Mix solution into the cabbage and other vegetables.

Video

Nutrition

Serving: 4gCalories: 159kcalCarbohydrates: 30gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 61mgPotassium: 493mgFiber: 5gSugar: 23gVitamin A: 2661IUVitamin C: 102mgCalcium: 102mgIron: 2mg

Keyword cabbage, cabbage recipes, cabbage salad, how to make cabbage salad, jamaican cabbage, jamaican salad

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