Mini Red Velvet Bundt Cheesecake
If you love red velvet and cheesecake, these Mini Red Velvet Bundt Cheesecake bring the best of both worlds together in one irresistible dessert. Each 4-inch bundt is soft, moist, lightly chocolaty, and filled with a creamy cheesecake swirl, then finished with a silky cream…
Jamaican Style Baked Turkey Legs
There’s nothing quite like the taste of well-seasoned turkey legs baked to perfection, Jamaican style! These turkey legs are marinated in rich island spices, baked until the skin is crisp and golden, and smothered in a flavorful homemade sauce that will have you licking your…
Jerk Chicken Chipotle Bowl Recipe
If you love bold, smoky flavors and creamy sauces, you’re going to fall head over heels for this Jerk Chicken Chipotle Bowl. This dish combines the fiery heat of Jamaican jerk seasoning with the rich, smoky taste of chipotle — creating a fusion bowl that’s…
Spaghettini and Meatballs with a Jamaican Twist
There’s something comforting about a plate of spaghetti and meatballs — the kind that instantly takes you back to Sunday dinners, laughter in the kitchen, and the smell of herbs simmering in a rich sauce. But at Jerk Tavern, we had to give this Italian…
Jamaican Callaloo Rice
If you’re craving something hearty, wholesome, and bursting with island flavor, you’ll fall in love with this Jamaican Callaloo Rice recipe. It’s the perfect one-pot meal that brings together the rich taste of coconut milk, the earthy goodness of callaloo, and our island’s signature herbs…
Sticky Plantain Pudding
If you love sticky toffee pudding but want something with a tropical twist, then you’ll absolutely fall in love with this Sticky Plantain Pudding. It’s moist, rich, spiced, and drenched in a buttery rum caramel sauce that melts into every bite. Made with ripe plantains…
