• Jamaican Mule

    The Jamaican Mule is a refreshing and flavorful cocktail that combines the bold flavors of Jamaican rum and the spicy kick of ginger beer, this cocktail is a delightful blend of Caribbean goodness. The Jamaican Mule is not just a drink; it is a vibrant fusion of flavors that make the island’s cuisine so unique….

    Read more
  • ice pop

    How to make Ice Pop | Freezes | Kisko

    Easy and quick ice pops are the perfect summer treat for children and adults. You can put in fruits and vegetables, syrups, kool-aid, or many more. For this recipe, we used Kool-Aid, sugar, ginger, and lime. How is ice pop made? Ice pop-making begins with…

    Read more
  • Jamaican sorrel drink

    How to make Jamaican Sorrel (Hibiscus) Drink

    Jamaican Sorrel Drink there is no holiday without sorrel. If you don’t have it cancel the whole dinner! Sorrel became a holiday beverage because the season is harvested. In Jamaica, hibiscus was traditionally planted around August and reaped in late November or in December.  Sorrel,…

    Read more