Lunch

  • How to make Jamaican Callaloo Black Bean Taco

    When it comes to delicious and vibrant cuisines, Jamaican flavors never disappoint. Jamaican Callaloo Black Bean Tacos are 100 percent vegan and represent a delightful bridge between cultures. These tacos are not only bursting with flavors but also packed with nutrients. They make for a…

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  • air-fried honey jerk chicken skewers

    Jerk Chicken Skewers

    Get ready to savor the bold, vibrant flavors of our Jamaican jerk chicken skewers—crispy, juicy, and bursting with island spice. Each skewer is marinated in our signature jerk seasoning, brushed with a touch of honey for that perfect balance of heat and sweetness, then air-fried to…

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  • chicken potstickers

    Jamaican Curry Chicken Potstickers

    If you’re a fan of Jamaican cuisine and looking to add a creative twist to your dumpling repertoire, it’s time to explore the world of Jamaican Curry Chicken Potstickers. These flavorful bites combine the rich and aromatic spices of Jamaican curry with the satisfying texture…

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  • oxtail sushi

    How to Make Oxtail Sushi Roll

    Oxtail sushi is a unique and flavorful take on traditional sushi. The dish is a fusion of Japanese and Jamaican cuisine, combining the delicate flavors of sushi with the bold and rich flavors of oxtail. To create oxtail sushi, the oxtail is first slow-cooked with…

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