If you’ve ever loved the deep, rich flavor of oxtail but now eat plant-based — or you’re simply curious about vegan comfort food, vegan oxtail is the dish you didn’t know you needed. Full recipe card is at the bottom of this post. This plant-based…
Recipes
-
-
Vegan Jerk Burger
If you love bold Jamaican flavors, this Vegan Jerk Burger is for you. Packed with spice, melty vegan cheese, crispy vegan bacon, and a creamy, slightly spicy yogurt sauce, this burger is satisfying for both vegans and non-vegans alike. The kale adds freshness and a hint of…
-
Crispy Jerk Lentil Kale Salad
This Crispy Jerk Lentil Kale Salad is exactly that. It’s spicy, sweet, crunchy, citrusy, and creamy all in one bowl. Full recipe card is at the bottom of this post. We took tender lentils, seasoned them with jerk spices, and roasted them until crispy to…
-
Creamy Vegan Mac & Cheese
This Creamy Vegan Mac & Cheese is familiar, cozy, and nostalgic, but made richer with coconut milk and dairy-free cheddar for a smooth, satisfying bite. Full recipe card is at the bottom of this post. We made this version using classic elbow pasta, full‑fat coconut…
-
Vegan Ackee Bowl
We love taking traditional Jamaican flavors and reimagining them in a way that feels fresh, nourishing, and still deeply rooted in culture. This Vegan Ackee Bowl is exactly that. Creamy seasoned ackee paired with garlicky callaloo, ripe avocado, and golden fried dumpling creates a comforting,…
-
Jamaican Bammy Recipe
Bammy is one of Jamaica’s most iconic traditional dishes. At Jerk Tavern, we love celebrating the flavors of our heritage, and bammy is a staple that brings back memories of the island’s vibrant kitchens. Crispy on the outside, soft on the inside, and naturally gluten-free,…
