Peanut Butter Butterscotch Banana Squares

JERK TAVERNSeptember 15, 2021

This Peanut Butter Butterscotch Banana squares recipe literally happened by mistake lol (ikr). But hubby and I went grocery shopping because I decided that I wanted bake some peanut butter squares with the premier white morsels . I told my husband to grab me the white and he did, but when we got home I was like umm babe this is butterscotch not white morsel. I was annoyed because I’ve never eaten peanut butter squares with butterscotch before but he said “babe I really think this can make an amazing delicious dessert.” And let me tell you this recipe is now in our top favorites for desserts!! 

This Peanut Butter Butterscotch Banana Squares is so moist even though no oil was used to make it.  Peanut butter just does something amazing to the texture of this dessert. It’s sweet but not too sweet just the way we like our desserts, and its very fluffy and moist. This is the perfect breakfast to go with a nice cup of coffee. But also delicious after dinner dessert, you get the best of both worlds with this dessert. Its just as amazing as our Best Cinnamon Apple Turnover Recipe Ever If you like peanut butter and bananas together with butterscotch, you will most definitely love this dessert!! 

How do you make this Peanut Butter Butterscotch Banana Square?

This Peanut Butter Butterscotch Banana Square recipe is pretty simple and easy and that’s why we loved making it. If you have very ripe Bananas and don’t know what to do with them just mash 3 of them in a bowl. We used creamy peanut butter rather than the commercial brand. You can use chunky if that’s your preference but we rather creamy because it’s much more manageable.  

You can beat your peanut butter before adding it to your batter to soften it more so that it can be a smooth mixing process, but you don’t have to (we didn’t). And adding milk to the batter also lightens up the peanut butter and makes it less heavy. Adding Rum and Almond extract also took this delicious recipe to the next level!!

How can I forget the game changer of this peanut butter square, butterscotch morsels!! Butterscotch is mainly made from butter and brown sugar so it is just perfect in desserts. The butterscotch really complimented the banana and peanut butter flavors. This recipe is super addictive and simply delicious. 

“Jerk Tavern is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com

“Fear not, for I am with you; Be not dismayed, for I am your God. I will strengthen you, Yes, I will help you, I will uphold you with My righteous right hand.’” Isaiah‬ ‭41:10‬ 

Wisdom

No matter where we are in this world we can always call upon the name of the LORD. He is forever with us, especially in these times where it seems like fear is at every corner. Just remember He never gave us the spirit of fear. He gave us power, love, and a sound mind. When the enemy starts to put that spirit of fear in your mind, know you can call upon the name of Jesus Christ, and He will give you the strength to rebuke that spirit of fear and step on the enemies head.
Our Heavenly Father has never failed us yet. He is always there for his sons and daughters whenever we need Him. He loves us so much, and we love him because He first loved us, and sent Jesus to die for us. So if we perfect our love it will cast away all fear, and he will give us a peace that surpasses all understanding.

Peanut Butter Butterscotch Banana Squares

5 from 3 votes

Print Rate

Prep Time: 10 minutes minutes

Cook Time: 35 minutes minutes

Total Time: 45 minutes minutes

1x2x3x

Ingredients

• 3 Very Ripe Banana almost black or black
• 2 cups of flour
• 1 tsp of baking powder
• 1 tsp of baking soda
• 1 tbsp of Cinnamon Powder
• 1/2 tsp of Nutmeg
• 1 cup of Peanut butter
• 1 tbsp of Vanilla Extract
• 3 drops of Rum Extract optional
• 2 drops of Almond Flavor
• 1 cup of Brown Sugar you can use white if you want to
• 1 egg
• 1/2 cup of Unsweetened Almond Milk
• 1 cup of Butterscotch Morsel
• 1 tbsp of butter to base pan

Instructions

• Pre-heat oven at 350 degrees Fahrenheit
  
• Crush 3 very ripe bananas in a bowl.
  
• To your bananas add your wet ingredients sugar,rum extract,almond flavor,vanilla,egg and almond milk.
  
• Mix, Mix, Mix
• Add your peanut butter then give that a mix
  
• Now it’s time for the dry ingredients add your flour,baking powder,baking soda,cinnamon and nutmeg. Then mix it all until smooth
  
• Now for the fun add your butterscotch morsels in the batter. And fold it in.
  
• Now grab your baking pan and with your 1tsp of butter base the pan with butter. Now add a dash of flour to the pan and shake the pan, the flour will stick to the butter
  
• Add the batter to the baking pan and smooth off the top with a baking spatula. Then just grab a handful of butterscotch morsels and just sprinkle some on the top.
  
• Put it in the oven and bake for 35-40 mins
  
• Let it cool for at least 10-15 mins
• Cut into squares and now it time to serve
  

Video

Subscribe to Our Youtube Subscribe to our Youtube Channel for full length recipe videos. Click the bell icon to be notified when we upload a new video.

Tried this recipe?Mention @jerktavern or tag #jerk tavern on Instagram so we can admire your masterpiece!

JERK TAVERN