The BEST Honey Garlic Salmon Recipe

JERK TAVERNMay 1, 2022

This Honey Garlic Salmon is an amazing way to serve salmon! If you’re a salmon lover this recipe is perfect for you. It’s quick and easy to make and you’ll have dinner on the table in under 30 minutes. The bonus with this salmon dish is that your family will enjoy.

HONEY GARLIC SALMON SAUCE

Benefits of honey

Raw Unfiltered Honey– Raw natural honey, may help in preventing heart disease. Honey is a great alternative to sugar, honey provides a healthier way to satisfy your sweet tooth while getting extra antioxidants into your diet!

Manuka Honey- All honey has some antibacterial properties, but research suggests that manuka honey may have more than your regular day-to-day honey. You can have 1 to 2 tablespoons of it each day. You can eat it straight or add it to your food. It was perfectly used in this salmon recipe.

How to make honey garlic sauce 

• After you are finished cooking the salmon just add some more butter to the pot then add in your honey. Let it start to bubble then add your chopped garlic, ginger, and soy sauce. And that’s it!  This is a simple 4 ingredient sauce that tastes amazing with items you may already have in your fridge and pantry.

HOW LONG TO COOK SALMON?

What is good to season salmon with?

• We think you can’t cook anything without jerk seasoning we put it on everything and this salmon dish was no exception.
• Black Pepper and Salt are a must in every dish.
• Complete seasoning and Adobo all-purpose also pairs beautifully with salmon.
• Paprika and Garlic Powder the paprika gives it a kick and garlic powder just enhance the garlic flavor.

How long should you marinate salmon before cooking?

You should always marinate your meat for at least 30 minutes. This Salmon is no exception so make sure to marinate the salmon for at least 30 minutes so that it has time to soak up all of the delicious flavors. Marinating for too long can result in a mushy fish and not like soggy fish. 

What is the most popular way to cook salmon?

Pan-frying or pan-searing is one of the best ways to cook salmon fillets. It’s quick, easy, and simple pan-fried salmon is the secret to a flavorful and healthy dinner in less than 30 minutes.

Other ways to make salmon

How to make Oven Baked Salmon

Oven baked always an effortless way to cook salmon just bake in the oven for about 12 to 15 minutes and there is no need to flip the fish. You can also kill two birds with one stone and throw some veggies in the oven too! 

How to Cook Salmon in the Air Fryer

Air Fryer  is an easy way to make healthy, flavorful, flaky salmon fillets. The air fryer will give you an incredibly crispy crust in just under 15 minutes. Use the  air fryer to make almost any salmon recipe. 

How to Cook Salmon in Foil or Parchment Paper

 Steaming in salmon in foil or parchment paper is best because keeps the fish intact and distributes heat evenly locking in all that moisture giving moist and flaky fish.The best thing about steaming your fish in foil is you don’t get that fish smell in your home like when you pan fry or stovetop steam. 

How to grill Salmon 

Grilled Salmon over an open flame gives the fish that tasteful smoky  charcoal flavor and perfectly crisp crust, plus zero kitchen clean-up.

How do I cook salmon so it doesn’t taste fishy?

Soaking your fish in vinegar and lime or lemon for 10 minutes prior to season your meat.

How To Make Honey Garlic Salmon

• 
  Step 1

Wash then season your Salmon 

• Step 2

Add butter to a skillet and sear salmon on both sides then remove it from the pot and set it aside.

• Step 3

Chop up garlic,ginger and scallions. Then add more butter to the pot. When the butter melts add honey,ginger,and soy sauce . 

• Step 4

When the butter melts cook honey,ginger,and soy sauce until fragrant . After it comes down to a bubble then add the salmon to the pot and scoop the sauce all over the salmon. Let it simmer for 5 mins then garnish with scallions.

Serve with your favorite side.

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Wisdom

Jesus is the only Son of the true and living God. God the Father created himself in the flesh through the Virgin Mary. He placed His holy spirit in her egg and birthed Jesus. Jesus is the visible image of the invisible God. He sent Jesus into the world to save us from our sin. Jesus was the ultimate sacrifice for sins.

Whoever believes in Him will not perish but will have everlasting life and go unto heaven where the Father is. The blood that he shed, once we believe, will wash us clean and he would remember our sins no more. But if you don’t believe you are condemned to hell. You have no one to atone for your sins.

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So he died on the cross, buried the laws of sin in himself, and came back to life to free us from the laws of sin, then ascended into heaven. It is by grace through faith in Him that we are saved. Once we believe in our hearts and confess with our tongues that he is lord, he will seal us with the Holy Spirit of promise which will allow us to walk in his spirit so we do not walk i

What to Eat with Salmon

Best Creamy Garlic Mashed Potatoes

Salmon Rasta Pasta Recipe

Rice and Peas

Honey Garlic Salmon

Honey Garlic Salmon is an amazing way to serve salmon! If you're a salmon lover this recipe is perfect for you. It's quick and easy to make and you'll have dinner on the table in under 30 minutes. The bonus with this salmon dish is that your family will enjoy.

5 from 1 vote

Print Rate

Course: Main Course

Cuisine: American, Caribbean, Jamaican

Keyword: easy salmon recipe, honey garlic salmon, honey salmon rasta pasta, salmon recipes

Prep Time: 5 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 20 minutes minutes

Servings: 4

1x2x3x

Ingredients

• Salmon
• 1 tsp of Complete Seasoning
• 1 tsp of Black Pepper
• 1 tsp of Adobo
• 1 tsp of Garlic Powder
• 6 cloves of Garlic
• 2 tbsp of jerk sauce
• 1 tsp of paprika
• 1 tsp of ground ginger
• 3 tbsp of soy sauce
• 1 tbsp of olive oil
• 1 tbsp of green onions scallions
• 1/4 cup of raw honey
• 2 tbsp of Manuka honey
• 1 cup of butter half for salmon, half for sauce

Instructions

Salmon paste Rub:

• In a small bowl Complete Seasoning! Black Pepper,Adobo, Garlic Powder, jerk sauce, paprika and olive oil.
• Soak salmon in water and lemon or lime for 5-10 minutes to get rid of the rawness.
• then season your Salmon with salmon rub.
• Add butter to a skillet and sear salmon on both sides then remove it from the pot and set it aside.

Honey Garlic Sauce

• Chop up garlic,ginger and scallions and then the other half of butter to the pot. When the butter melts add honey,ginger,and soy sauce.
• When it comes to a bubble then add the salmon to the pot and scoop the sauce all over the salmon. Let it simmer for 5 mins then garnish with scallions.

Video

https://jerktavern.com/wp-content/uploads/2022/05/IMG_1653.mov

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JERK TAVERN