Easily The Best Jerk Lamb Chops With Sweet Sauce

JERK TAVERNJuly 15, 2021

My husband and I have been really obsessing over Lamb Chops lately. Funny enough we’ve only tried Lamb about 2 times before we started cooking it. We fell in love with it at the restaurant Seasons 52. No wonder God said the Lamb was a sweet-smelling aroma to him. I mean we’ve been literally making Lamb once a week every week for months lol.

I know Lamb is so expensive especially Chops but it’s so worth buying. You will not regret it. I was so skeptical about the price but it’s a must-try. Actually, I think it’s my fault why we eat it so often, once I like something I obsess over it.

We had the plates on repeat until I got I cannot stand it. I mean who wouldn’t get bored of the same food over and over if it’s been months of it? Not me lol this Lamb Recipe is so addicting I cannot get enough of it. This recipe is one of those staple meals that you cook over and over.

How to cook Jerk Lamb Chops?

Marinating not only makes the meat tender but also adds moisture to it, further making it juicy. Sear the lamb on both sides for 4 to 5 mins. Then put it in the oven for 20-25 mins flipping it at the 10-15 min mark. When you make your sauce add it in at the 20 min mark. Not all lamb recipes have the same time cook time because there are many different parts of the lamb. The exact taster oven is used below!

What seasoning is best for Lamb?

Other herbs that work well are oregano and mint. Spices like coriander, cumin, garlic powder, onion powder, cayenne, chili powder, mustard powder, or paprika will add a nice kick to lamb chops. but our fave of them all is Grace Jamaican Jerk Seasoning. We use this marinade in our favorite dishes like The Best Jamaican Honey Jerk Salmon Rasta Pasta Recipe, Best Jamaican Oxtail Recipe Ever| Oxtail Stew and even The Best Jamaican Curry Goat Recipe Ever

What are the 3 main ingredients in jerk?

There are three main ingredients in jerk spices: scotch bonnet, allspice, and thyme.

What does lamb taste like?

We think lamb tastes like a mixture of Oxtail and Goat so you can just imagine the texture and flavor! Absolutely amazing!

But it’s the perfect part of it I like. We’ve made Jerk Lamb so much, We know this is the best Lamb Chops recipe out there!!! Not to toot our own horn but TOOT TOOT lol. This Jerk Lamb that we made was so good. We were so furious that the food was done. It always tastes so amazing that there are no leftovers. Whenever we cook food that tastes so fire, but it’s a small amount we always get mad when it’s done. Do you get like that too? Comment below!!-Christ Bless You

How to make Jerk Lamb Chops

• Wash Lamb with water and vinegar then rinse.
• Combine all dry seasonings (full list below) in a bowl and mix well.

• Add oil to the pot.
• Add Lamb Chops to the hot pot.

Add to oven or hot toaster oven at 350 degrees Fahrenheit /176.7 degrees Celsius for 15-20 mins

• Make sauce
• Take your Lamb out of the oven
• Add your sauce to the Lamb

How long should you marinate lamb?

You should marinate your lamb for no less than 3 hours but, we would recommend you marinate your lamb overnight (24 hours)! Freeze up to a week when you’re having a get-together. Your guests will not know what hit them.

Should I grill or fry lamb chops?

Depending on what type of dish you are going for you can grill or fry your lamb. In this recipe, we seared our lamb and then finished it in the oven/toaster oven.

Best Sides for Lamb Chops?

Creamy Garlic Mashed Potatoes

Authentic Jamaican Rice and Peas

Pasta

Does lamb smell when raw?

Fresh lamb meat should have no foul smell, and the smell shouldn’t be too strong but always wash your meat with cold water, vinegar, and or lemon.

What can I use to tenderize lamb?

Washing with vinegar will also tenderize your lamb. Because it is an acid be sure to wash off the vinegar well before seasoning your lamb.

Looking unto Jesus, the author and finisher of our faith, who for the joy that was set before Him endured the cross, despising the shame, and has sat down at the right hand of the throne of God. Hebrews 12:2

Wisdom

And walk in love, as Christ also has loved us and given Himself for us, an offering and a sacrifice to God for a sweet-smelling aroma.

Jerk Lamb Chops with Sweet Sauce

Yummy Jerk Lamb with Sweet Sauce Recipe

5 from 1 vote

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Course: Appetizer, lunch, Main Course

Cuisine: Caribbean, Jamaican

Keyword: jamaican lamb chops, jerk lamb, jerk lamb chops, lamb, lamb chops

Prep Time: 15 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 45 minutes minutes

Servings: 6 Chops

Author: Jerk Tavern

1x2x3x

Ingredients

Sauce Ingredients

• 1/4 Cup of Onion
• 1/4 Cup of Sweet Pepper Green
• 1 Cap full Olive Oil
• 1/2 cup of Water
• 1 tbsp of Ketchup
• 1 tsp of BWW Honey BBQ Sauce
• 1 tsp of BWW Asian Zing Sauce
• 1 tsp of Sugar

Lamb Ingredients( Dry Seasonings)

• 1 tsp Adobo
• 1 tsp Complete Seasoning
• 1 tsp Black Pepper
• 2 pinches Pink Himalayan Salt
• 1 tsp Onion Powder
• 1 tsp Garlic Power
• 1 tsp Garlic Salt
• 1 tsp Red Pepper Flakes
• 1 tbsp Jerk Seasoning
• 2 tsp Browning
• 1 tbsp Olive oil
• 1 tbsp Minced Garlic

Instructions

• Always was hands before cooking
• Wash Lamb Chops with water and vinegar then rinse.
• Combine all dry seasonings to a bowl and mix it well.
• Add 3/4 of your seasonings to the Lamb (save the rest for your sauce)
• Let it marinate for at least 30mins (but if you can marinate overnight that would take it to a next level)
  
• Add oil to pot
• Add Lamb Chops to hot pot
• Keep Lamb on 5-8min each side to get a nice brown char (on medium heat)
  
• Add to oven or hot toaster oven at 350 degrees Fahrenheit /176.7 degrees Celsius for 15-20 mins
  
• Step 8 has to do with your preferences we like ours well done
• Take out your Lamb out of the oven
• Add your sauce to the Lamb
  
• And serve with what ever you like
• Sauce
• Grab sauce pot
• Add onions to a hot sauce pot
• Add sweet pepper to pot
• Cook the onions and peppers until semi soft
• Add water( tip: to get all your flavors fill the pan that had the seasoned meat in it.)
• Add rest of dry seasonings
• Add Ketchup
• Add Buffalo Wild Wings Sauces(Honey BBQ , Asian Zing)
• Mix it well
• Add Sugar
• Mix it well
• Let your sauce simmer for about 5 mins

Equipment

• Grab sauce pot
• Oven or Toaster Oven

Video

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JERK TAVERN