Easily The BEST Jamaican Jerk Burger Recipe
This Jamaican Jerk Burger Recipe is perfect for those days you are craving fast food but don’t want to go buy it from any fast-food restaurants. It is spicy but it’s not overly spicy, yet is jam-packed with flavors plus you can make this all year round. We made ours on the stovetop, but you can definitely pop these in the oven or toaster oven, and in the summertime just throw these burgers on the grill. Our Jerk Burger is made topped with a Sesame brioche bun, onions, tomatoes, lettuce with a hot sauce, mayo, and ketchup sauce. Very easy and quick burger recipe that the whole family will love.
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The Best Jerk Burger Patties
These jerk Jamaican burger are rich and smoky taste, with a punch of spicy jerk flavors from that nice Jamaican jerk marinade. With simple key ingredients, you will consistently create juicy jerk hamburger patties every time, no matter which cooking method you prefer. It is best to cook in a heavy, cast-iron skillet slicked with oil. This is sure to be your go-to recipe for easy burger patties from scratch! Super simple and easy.
How do you make Jerk Burger?
Step 1
Season your beef (ingredients below)
Step 2
Form your patties with your burger maker for simply with your hands
To make our patties we used this burger press. So easy to use The Burger press has 3 parts for different functions, the bottom mold for big patty, the middle for stuffed patty, the top for sliders and mini patty. One burger press will help you make three kinds of perfect round formed patty as same as what you buy in restaurant.
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Step 3
Add your meat to the hot pot with oil and fry to your preference. (We like ours well done)
Step 4
Take Burgers out of the pot and serve with your preference of toppings and bun, that’s it you have jamaican jerk burgers! Super a simple and easy burger recipe. Definitely serve this with some French fries!
What is Jerk Seasoning made of?
Jerk seasoning is Made of a bunch of spices like Scotch Bonnet peppers, Red onion, Garlic, Scallions, browning, Vinegar, Olive oil, Orange juice, Lime juice, Ginger, Brown sugar, Nutmeg, Allspice, Cinnamon, Thyme, Salt and pepper Of course these spices as well as their quantities vary as there are several variations. And a little sugar to bring it all together.
What is the flavor of Jamaican jerk?
Jamaican Jerk tastes like an earthy, sweet, and spicy blend of exotic flavors!
Is Cajun season the same as jerk seasoning? Or substitute
Cajun seasoning is rustic while jerk season is blend of everyday herbs and spices. Honestly, Nothing can substitute for jerk seasoning its either you buy it at the store or you make your own jerk seasoning.
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“Therefore, if anyone is in Christ, he is a new creation; old things have passed away; behold, all things have become new.” II Corinthians 5:17 NKJV
Wisdom
When the Holy Spirit enters into your life, you must be born again. We no longer are children walking in darkness. We must walk in the light. Change and renew our minds from being carnal to spiritual. Start to focus on the things of God and focus less on the things of the world. From serving ourselves and darkness to serving the true and living God in spirit and truth. The eye is the lamp of the body so we must focus on things of the Light.
Jesus is the way, the truth, and the life. He is the light that came into the world so as long as we continue in his word, pray and seek him daily we will see the Holy Spirit start to renew us. The things we used to say and do we won’t do anymore. We will truly become his Sons and daughters once we are filled and led by his spirit. For we must walk by faith and not by sight to become Children of light in this world of darkness.
Jamaican Jerk Burgers
Ingredients
- Minced beef
- 1/2 cup of chopped Onions
- 2 tbsp of jerk season
- 1 tbsp of minced garlic
- 1 tsp of garlic powder
- 1 tsp complete seasoning
- 1 tsp of black pepper
- 1 tsp of adobo
- 1 tsp of paprika
- 1 tsp of pepper flakes
- 1 tsp of Browning
To make Burger
- Brioche Bun
- Spring mix
- White Chedder Cheese
Instructions
- Season Meat with all the seasons
- Form your patties in a round like shape
- Add oil to the pot then fry your burgers to desired preference. Repeat until you have fried all the burgers. (You can use the oven if you rather that method of cooking the burger)
- Make your burger and serve
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